Restaurant Manager - Immediate

Nusantara Food ยท ๐Ÿ“ Karawang, Jawa Barat ยท Diposting 2026-10-11
FULL_TIMEโญ TERVERIFIKASI
Rp 25.000.000 โ€“ Rp 32.000.000 per month
Nusantara Food is seeking a passionate and experienced Restaurant Manager to join our team in Karawang, Jawa Barat. As a Restaurant Manager, you will be responsible for overseeing daily operations, ensuring high-quality food and service, and fostering a positive work environment. This is an immediate opening, so if you're ready to take on this exciting challenge, we want to hear from you!

๐Ÿ“‹ Tanggung Jawab Pekerjaan

Oversee daily operations of the restaurant, including staff scheduling, inventory management, and food preparation.,Ensure high-quality food and service by monitoring food quality, portion sizes, and presentation.,Foster a positive work environment by promoting teamwork, communication, and customer satisfaction.,Manage staff performance by providing training, coaching, and feedback.,Handle customer complaints and ensure they are resolved to the customer's satisfaction.,Maintain compliance with health and safety regulations.,Monitor and report on restaurant performance metrics, such as sales, customer feedback, and staff turnover.,Collaborate with the kitchen staff to develop and implement new menu items and recipes.

๐ŸŽ“ Kualifikasi & Syarat

Minimum of 3 years of experience as a Restaurant Manager or in a similar role.,Proven track record of success in managing restaurant operations and staff.,Strong leadership and communication skills.,Ability to work well under pressure and meet tight deadlines.,Knowledge of food safety and health regulations.,Experience with POS systems and restaurant management software.,Familiarity with Indonesian cuisine and culture is a plus.,Bachelor's degree in Hospitality Management, Culinary Arts, or a related field is preferred.

๐Ÿ› ๏ธ Keahlian

Restaurant management softwarePOS systemsFood safety and health regulationsLeadership and team managementCustomer service and complaint resolutionMenu development and recipe creation
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